Welcome to Edible Sacramento Magazine
Your gateway to all things delicious in the heart of California’s capital! Explore a world of culinary delights and vibrant food culture right here in Sacramento.
Discover behind-the-scenes culinary insights, and the latest food and beverage trends with Edible Sacramento. Join us to explore Greater Sacramento’s vibrant tapestry through our stories.
Sugar Coated Cupcakes boasts locally sourced, sumptuous treats.
Vegan Sacramento Chef Styles Grain Salads
Peruvian Culture on the Plate in Roseville
Italian Twist
Auspicious Herbs
Alchemist CDC works to ensure healthy food, entrepreneurial opportunities, and the bounty of our region are available to every Sacramentan.
Beautiful Blooms
Cocktails of a Different Time
California’s Minimum Wage Straps Sacramento Restauranteurs
Husband and wife team share love of wine at Elk Grove’s Christopher Cellars
Are You Ready for Asparagus Season?
Sacramento Chef Demystifies Food Labels
Discover delicious recipes crafted with fresh ingredients. Whether you’re savoring cozy fall favorites or indulging in summer delights, you’ll find inspiration for every season.
The “V” Frittata
Hot Seven-Layer Dip With Homemade Tortilla Chips
Mango Lime Sorbetto
Allspicery Chai Masala Tea
Fava Bean Ta’ameya
Italian Chopped Salad with Sunflower Microgreens
Fava Bean Meatballs
Spring Sangria
Green Tea-Infused Vodka
Barley and Spring Vegetable Medley
Gluten-Free Seed Crackers
