Seared Scallops with Pea Purée
Serves 4 For Seared Scallops: 3 tablespoon butter1 tablespoon olive oil1½ pounds sea scallopsSalt and freshly ground pepper, to taste1 tablespoon minced garlicJuice of 1
Jimmy's Restaurant
Jimmy’s Restaurant is inside The Landing Resort and Spa in South Lake Tahoe.