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Elizabeth Penney

Elizabeth Penney is a freelance wine, food, and travel writer based in Sacramento. Her work can be viewed at Elizabethpenney.com.

A French tradition – Recreating Storied Artisan Nut-Oil Heritage

Recreating the artistry of the oil mills in France

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Sip and Savor at Area Wine Festivals, which include Food, Music, and Art

A roundup of fall wine festivals

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Local Home Winemakers Uncork Their Tips

It’s like cooking. You learn as you go and see what works and what doesn’t

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Tomato Farmer Ray Yeung Follows in His Father’s Footsteps

To grow things that taste good, you have to do it the old-fashioned way

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