Recipe Archives

Looking to spice up your fall menu and add some extra omega 3’s to your diet? Give this tasty recipe

An Irresistible Appetizer Recipe by Chef Kevin O’Connor. Elevate your appetizer game with this delectable Cedar Plank Brie with Roasted

This recipe was printed in our Summer 2023 Issue #64, in the article Reaching New Heights with Cedar Plank Grilling.

This seasonal cocktail recipe was printed in Edible Sacramento Magazine, Summer 2023, Issue#64. Welcome to a tantalizing seasonal cocktail experience

These black bean and mushroom patties are a healthy alternative to a typical greasy burger. Packed with flavor and nutrients,

A Symphony of Sweetness by Dennis Sydnor This salad is a celebration of simplicity and freshness, combining the crisp juiciness

A Flavorful Culinary Symphony by Dennis Sydnor Elevate your culinary experience with a classic Italian delight, Tomato Bruschetta with Prosciutto,

Sweet and Spicy Mixed Berry Watermelon Cups: A Flavor Explosion by Dennis Sydnor Chef Dennis Sydnor presents his exquisite creation,

Seeking a refreshing and flavorful summer dish? Look no further than this delicious fiesta grilled corn slaw recipe, packed with

Roasted Tomato and Corn Salsa: A Flavor-Packed Fiesta by Dennis Sydnor Experience a burst of vibrant flavors with Chef Dennis

This baked beans recipe is the perfect dish for any barbecue or summer gathering. The navy beans are coated in a

A Refreshing Culinary Masterpiece by Derek Sawyer This recipe artfully combines the natural sweetness of mini seedless watermelon and a

This basic frittata recipe from longtime Sacramento chef and culinary educator Roxanne O’Brien is a great for beginners and satisfying

Craving a frittata, but can’t eat eggs? Try this vegan frittata, which uses chickpea flour instead of eggs. “This ‘V’