Side Dishes

Plant-based Shepherd’s Pie with and Rainbow Chard

Cinnamon Rolls

Cedar Plank Brie With Roasted Grapes And Preserves

Refreshing Summer Salad With Watermelon And Peaches

Sweet and Spicy Mixed Berry Watermelon Cups

Roasted Tomato and Corn Salsa

Smoky & Sweet Bbq Baked Beans

Melon Gazpacho with Grilled Prawn Salad

Basic Frittata

Mushroom Mini-Frittata

The “V” Frittata

Yucca Fries

Fried Fennel

Deluxe Green Bean Casserole

Mom’s Cranberry Salad